It all begins with exquisitely fresh fish and shellfish brought in daily from native waters and the world's oceans. From the traditional raw bar – enhanced with sushi and sashimi hand-cut by an expert sushi chef – to the unique seafood (and non seafood) specialties, the menu offers modern American cuisine with eclectic Caribbean, Asian and Mediterranean influences. The wine list of over 2000 bottles offers the finest quality to price ratio in the area.
As you enter H2O you will be struck by feelings associated with the New England coastline. Warm. Inviting. Comfortable. Available for large parties during the day, the main dining room is defined by its hardwood floors and polished hardwood tables set amid beautiful period pho
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